Safe material: Used the highest quality food grade silicone dough mat ; food safe ,BPA free, Non Toxic Non Stick Non slip harmless,soft,flexible. Silicone pastry baking mat can be Resists temperatures from -40 ° C to 230 ° C (except with open flame).
Easy to clean: Simply wash your Pie Crust Mat with water or place in the dishwasher to clean. The Silicone baking mat for rolling dough can be stored rolled up or folded, occupying minimal space in a drawer or cupboard.
Multifunctionality: This Measurement Fondant Rolling Mat Suitable for making cupcakes, muffins, chocolate, jelly, pudding and more.- It can be used as surface protectors and collectors for trifles. Such as table mat, placement mat,counter mat, countertop mat, etc. - It can be stays in place and does not slide or bunch up when rolling out your fondant. The baking mat for rolling out dough creates an ideal non-stick surface when rolling out dough eliminating the need for extra.
Tips: Since the Pastry baking mat is made in the factory, it can come to odors. But rest assured, this is normal and safe. Rinse with 100 ° C warm water air well and dry before use.